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February 23, 2013

Hostess with the Mostess 7 layer dip in a cup! What do you think?


(This one is from the girl who are everything)  what are some cute food ideas you have done at your last party??

 ~ Tina

{Gifting Made Easy} Birthday party coming up?

Get them a Origami Owl Living Locket to celebrate their day!
 ~ Tina

February 21, 2013

inspire, dream, love



love the butterfly~ Tina

February 20, 2013

{Perfect gift} We've all been there. What do I get for the person who has everything? What can I buy that has meaning and importance?

 
   I want to buy something I know they'll wear... Look no further. Origami Owl provides a personal, unique and customized gift where no two lockets are alike! Stop shopping and start customizing! Get her the gift she's sure to remember for a long time...

 ~ Tina

February 19, 2013

{Dreams}


Most of the time they are in color but every now and then, they're in black and white...
  ~ Tina

February 18, 2013

Recipe for: Chicken Casserole



3 cooked chicken, cut into bite size pieces

1 can cream of mushroom soup

1 can cream of chicken soup

1 soup can milk

1 onion, chopped

3 cups broth

1 (7 oz) package herb seasoned stuffing mix

butter



Spread chicken in 9 x 13" baking dish. Mix soups with milk, pour over chicken. Saute onion in a little broth. Mix onion and 3 cups broth. Pour over casserole. Sprinkle stuffing mix over top. Dot with butter. Bake 350 degrees for 30 minutes or until bubbly.

Motivational Monday ~ greatful heart



Thanks for stopping by ~ Tina

February 17, 2013

{Pink}

We love this ensemble featuring everything you need to be "Pretty in Pink" including a beautiful Origami Owl Living Locket!
 
~ Tina

{Layering}

With small, medium and large plates in Silver, Gold and Rose Gold, there are infinite combinations you can create by layering the plates within your locket. This is one of my favorite layered lockets!
 
~ Tina

February 16, 2013

February 15, 2013

It's FRIDAY!!!! Any party plans this weekend? What are you up to?

Have a great weekend!!  ~ Tina

February 14, 2013

How do you store your jewelry?


Fab tip for jewelry storage!
~ Tina

February 13, 2013

{My Wish}


"My wish, for you, is that this life becomes all that you want it to, your dreams stay big and your worries stay small. You never need to carry more than you can hold. And while you're out there getting where you're getting to I hope you know somebody loves you and wants the same things too. Yeah, this is my wish!" - Rascall Flatts

 ~ Tina

February 12, 2013

{Steampunk} It is a Victorian, fantasy and mechanical inspired style...what do you think?

Steam-punk Lockets! I had never heard of this style before my Origami Owl Adventure. It is a Victorian, fantasy and mechanical inspired style...what do you think?
 
  ~ Tina

February 11, 2013

{Motivational Monday }if you do not hope...








~ Tina

Recipe: Cream Cheese and Pepper Jelly


Combine one package of softened (I let it sit out for an hour) cream cheese, and 1/2 jar of either red or green pepper jelly. (I use red jalepeno peper jelly). This is not hot, but delicious served on gourmet crackers.



February 10, 2013

Seven-layer Bars (also called Magic cookie bars)

These cookies are easy to make. 
Melt 1/2 cup butter in the microwave.
Pour into a 13x9 pan and stir in 1 1/2 cups crushed graham crackers.
Pat evenly in pan and then sprinkle, in order, with 1 cup chocolate chips, 1 cup butterscotch chips, 1 1/2 cups sweetened flaked coconut, and 1/2 cup chopped walnuts.
Pour one 14 ounce can sweetened condensed milk evenly over the top.
Bake at 350 degrees for 30 minute.
Cool and cut into bars. (These cut more evenly if you wait overnight to cut them).



{Magnets}

 

Origami Owl's Living Lockets are held closed by two small magnets, allowing your important charms to be held tight inside your locket. The magnets allow for easy modification as your story grows and evolves as well as security and piece of mind knowing your locket won't pop open during your busy day! ~ Tina

February 9, 2013

Chicken, Rice, and Mushrooms



(2) large, boneless-skinless chicken breasts

1/2 C chopped onion

1 T minced garlic ("fresh" in a jar)

black pepper to taste

paprika to taste

1 can low-salt cream of mushroom soup

approx. 3/4 C water



Toss into the crock pot and cook on high for 2.5 hours. Then add:



1 C brown rice

1 1/2 C thawed veggie mix (any kind will do)

Cook for another 35 min or until the rice is tender



I think I need to work on the proportions a bit - there's more chicken here than there is rice & veggie. This dish is feeding myself and my DD(4) for two days, and maybe I'll have a chicken sandwich at work the third day! - Michigan Flybaby