1 can pinto beans - drain
1 can black beans - drain
1 can black-eye peas – drain
1 can shoe peg corn – drain
1 cup celery – diced fine
1 cup green pepper diced fine
Marinade
¾ cup apple cider vinegar
½ cup (or less) oil
½ t black pepper
1 cup sugar
Boil-cool – add to above – marinade 2 hours
Serve with chips.
After you try this recipe... let me know what you think!!
Have a great day ~ Tina
